DOC WATSONS

Aug 28, 2025

8 violations

Key Violations:

04H|Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.;;04L|Evidence of mice or live mice in establishment's food or non-food areas.;;04M|Live roaches in facility's food or non-food area.;;04N|Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.;;06D|Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.;;08A|Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.;;10B|Anti-siphonage or back-flow prevention device not provided where required

equipment or floor not properly drained

sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.;;10F|Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Aug 10, 2023

0 violations

May 11, 2023

0 violations

Jan 3, 2022

0 violations